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3 Pieces
Collection: Main
Recipe By: Yumiko
Yumiko
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Shihoko Ura says
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How To Cook Rice The Japanese Way | Recipetin Japan
Ingredients
- 1 cup short grain or sushi rice (Note 1)
- 1 cup + 2-3 tbsp water (Note 2)
- Furikake (Cod roe flavoured rice seasoning)
- Umeboshi (Pickled plum)
- Takuan (Pickled white radish)
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