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Hungarian Mushroom Soup

Ingredients

• **Ingredients:**
• - 4 tbsp salted butter
• - 1½ cups white onions, chopped
• - 1 lb. mushrooms, sliced (crimini, button, etc.)
• - 2 tsp dried dill weed
• - 1 tsp each: dried thyme, sweet paprika, lemon juice
• - 2 cloves garlic, grated
• - 2½ cups broth
• - 2 tbsp soy sauce
• - 3 tbsp all-purpose flour
• - 1 cup half and half or milk
• - 1/3 cup sour cream or crème fraiche
• - 3 tbsp chopped parsley

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