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Indian Chicken Saag Curry
Ingredients
- 1 pound chicken thighs chopped, or use chicken breast
- 1 tablespoon olive oil
- 1 medium onion chopped
- 1 jalapeno pepper chopped
- 1 serrano pepper chopped (optional, for more heat)
- 4 cloves garlic chopped
- 1 teaspoon fresh ginger chopped
- 1 pound spinach chopped
- 1 tablespoon garam masala
- 1 teaspoon cayenne pepper
- 1 teaspoon turmeric
- 1/2 teaspoon cumin
- 1/2 teaspoon cardamom
- 1/2 teaspoon coriander
- Salt and pepper to taste
- 1/2 cup milk or use heavy cream
- 1/2 cup plain yogurt
- 1 tablespoon butter
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