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Instant Pot Award Winning Chili Recipe
Ingredients
- 1 1/2 Pounds Ground Beef
- 6 Strips of Bacon (good quality), chopped
- 1 Can (15 ounces) Kidney Beans, drained
- 1 Can (15 ounces) Pinto beans, drained
- 1 Can (15 ounces) Black beans, drained
- 1 Can (15 ounces) Fire Roasted diced tomatoes with juice
- 1 Can (6 ounce) Tomato paste
- 1 large Red onion, chopped
- 1 Red bell pepper, seeded and chopped
- 1 Jalapeño, seeded and minced *optional
- 2 Cups Beef stock
- 1 Tablespoon Dried oregano
- 2 Teaspoons ground cumin
- 2 Teaspoons Kosher salt
- 1 Teaspoon ground black pepper
- 1 Teaspoon Smoked Paprika
- 2 Tablespoons chili powder
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon Minced garlic
- FOR GARNISH
- Sour Cream
- Cilantro
- Cheese, shredded
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