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Instant Pot Chicken Chile Verde
Ingredients
- 2 pounds boneless, skinless chicken thighs
- 4 tomatillos quartered
- 3 poblano peppers diced
- 4 ounces green chili peppers 1 can
- 1 medium onion diced
- 3 teaspoons minced garlic
- 1 Tablespoon cumin
- salt to taste
- Worcestershire sauce dash
- ½ cup cilantro roughly chopped
- 3 limes for serving
- 16 soft taco size tortillas for serving
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