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Instant Pot Mediterranean Lamb Shanks

Ingredients

• 1/4 cup olive oil
• 3 cloves garlic, minced
• 2 tbsp brown sugar
• 1 tbsp each dried oregano, smoked paprika, kosher salt
• 1/2 tsp cumin
• 1 cinnamon stick
• 1 1/2 – 2 lbs lamb shanks (about 3), preferably skinless
• 1/4 cup olive oil
• 1 onion, chopped
• 3 carrots, chopped
• 2 bay leaves
• 2 cups red wine
• 4 cups beef broth, warmed
• 3 tbsp cornstarch
• 3 tbsp cold water
• 1/4 cup chopped Italian parsley, for garnish (optional)

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