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Keto Eggs Benedict
Ingredients
- FOR THE EGGS:
- 2 Tbsp butter, divided
- 4 slices (1 oz each) Canadian bacon
- 1 tsp sea salt
- 4 large eggs
- 4 slices keto bread, such as Julian Bakery Paleo Thin coconut bread
- 4 slices tomato, 1/2-inch thick
- pinch of paprika, for garnish (optional)
- minced chives, for garnish (optional)
- FOR THE HOLLANDAISE SAUCE:
- 3 large egg yolks
- 1 Tbsp lemon juice
- 1/2 tsp sea salt
- 1 Tbsp hot water
- 8 Tbsp (4 oz) melted butter
- pinch of cayenne pepper (optional)
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