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Keto Open-Faced Chicken Cordon Bleu
Ingredients
- 1 pound chicken cutlets, pounded to 1/4-inch thickness
- salt and freshly ground black pepper to taste
- 2 large eggs
- 1 teaspoon Dijon mustard
- ⅔ cup almond flour
- ⅓ cup freshly grated Parmesan cheese
- ½ teaspoon garlic powder
- ¼ cup avocado oil
- ¼ pound shaved deli ham
- 1 cup shredded Swiss cheese
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