Kolaches, Sweet & Savory

Ingredients

  • Dough
  • 1 cup (227g) sour cream
  • 1/2 cup (99g) sugar
  • 1 1/2 teaspoons (9g) salt
  • 8 tablespoons (113g) butter, melted
  • 2 teaspoons instant yeast or 1 packet active dry yeast
  • 1/2 cup (113g) lukewarm water
  • 2 large eggs
  • 4 cups (482g) King Arthur Unbleached All-Purpose Flour
  • Pineapple Filling
  • 1 can (567g) crushed pineapple, drained*
  • 1 cup (198g) sugar
  • 2 tablespoons (14g) cornstarch or 2 tablespoons (21g) Instant ClearJel
  • 2 tablespoons (14g) butter, melted
  • *If you're using cornstarch, reserve 3 tablespoons of the juice.
  • Streusel Topping
  • 3/4 cup (90g) King Arthur Unbleached All-Purpose Flour
  • 1 cup (198g) sugar
  • 6 tablespoons (85g) butter, melted

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