Recipe By: Sarah
Sarah
Lorinda Smith says
Judy says
Tom B says
Bill says
sterling says
Judy says
Sarah says
Maria Croft says
Sarah says
Maria Croft says
Susan says
Bill says
Sarah says
Leelee says
Sarah says
Anonymous says
Bill says
Sarah says
Eli says
Sarah says
Madhu Anvekar says
Judy says
Sarah says
Lauren says
Bill says
Sarah says
nicole says
nicole says
Sarah says
beatrice lazar says
Bill says
geebz says
Sarah says
Lauretta says
Sarah says
Filip Mizynski says
Sarah says
Irma Nazario says
Sarah says
Dan says
Sarah says
Julia says
Bill says
Sarah says
Delli says
Sarah says
Niccii says
Rick says
Sarah says
Antonio says
Antonio says
Bill says
Karen Blasingame says
Bill says
Karen Blasingame says
Bill says
olivia nelson says
Sarah says
Brandy says
Sarah says
Constance says
Sarah says
Joseph says
Sarah says
Chinese food addict says
Sarah says
Paul Vega says
Sarah says
Claire Feury says
Sarah says
Larry says
Sarah says
Mary says
Sarah says
Gisela says
Sarah says
Traci says
Sarah says
Recipe By: Sarah
Sarah
Lorinda Smith says
Judy says
Tom B says
Bill says
sterling says
Judy says
Sarah says
Maria Croft says
Sarah says
Maria Croft says
Susan says
Bill says
Sarah says
Leelee says
Sarah says
Anonymous says
Bill says
Sarah says
Eli says
Sarah says
Madhu Anvekar says
Judy says
Sarah says
Lauren says
Bill says
Sarah says
nicole says
nicole says
Sarah says
beatrice lazar says
Bill says
geebz says
Sarah says
Lauretta says
Sarah says
Filip Mizynski says
Sarah says
Irma Nazario says
Sarah says
Dan says
Sarah says
Julia says
Bill says
Sarah says
Delli says
Sarah says
Niccii says
Rick says
Sarah says
Antonio says
Antonio says
Bill says
Karen Blasingame says
Bill says
Karen Blasingame says
Bill says
olivia nelson says
Sarah says
Brandy says
Sarah says
Constance says
Sarah says
Joseph says
Sarah says
Chinese food addict says
Sarah says
Paul Vega says
Sarah says
Claire Feury says
Sarah says
Larry says
Sarah says
Mary says
Sarah says
Gisela says
Sarah says
Traci says
Sarah says
Ingredients
8 oz. udbenet, skinnende kyllinglår, skåret i tynde strimler
2 teskefulde majsstivelse
2 teskefulde vand
2 teskefulde olie, plus mere til madlavning
1 fed hvidløg, hakket
4 kopper ristet kål
2 mellemstore gulerødder, julienned
1 spsk shaoxing vin eller tør sherry madlavning vin
16 oz. friske æg nudler eller kogte lo mein nudler
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