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Lawyers, Guns & Money's Pork Ja-Jiang Mian Noodles
Ingredients
- 75 ml vegetable oil, plus extra for bowls to taste
- ½ onion,
- finely chopped 2 garlic cloves,
- finely chopped 1½ tsp finely chopped ginger
- 400 gm coarsely minced pork
- 1 tsp caster sugar
- 100 ml chicken stock or water
- 3 tsp chilli bean sauce (see note)
- 1 tbsp sweet sauce (see note)
- 3 tsp Chinese dark soy sauce
- 2 tsp Chinkiang vinegar, plus extra for bowls, to taste.
- 800 gm fresh thin Chinese wheat noodles (see note)
- 2 small Lebanese cucumbers, halved lengthways, seeded, cut into thin batons 80 ml (1/3 cup) hot pepper condiment (see note)
- 1 cup (firmly packed) coriander leaves
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