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Lemon Icebox Pie
Ingredients
- 1 8 oz. package cream cheese, room temperature
- 1 14 oz. can sweetened condensed milk
- 2 Tbsp. lemon zest from 2 lemons, plus more for garnish
- 34 cup fresh lemon juice from 6 lemons
- 1homemadeor storebought graham cracker crust
- Whipped cream or frozen whipped topping, thawed, to serve
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