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Lemon Orzo Soup
Ingredients
- ▢ 2 tablespoons of olive oil
- ▢ 3 celery ribs finely diced
- ▢ 4 medium carrots finely diced
- ▢ 1 small yellow onion diced
- ▢ 4 garlic cloves minced
- ▢ 5 to 6 cups of vegetable broth
- ▢ ½ teaspoon of Italian seasoning
- ▢ 1 pound of super firm tofu diced
- ▢ 1 cup of uncooked orzo
- ▢ 1 to 2 lemons
- ▢ ¼ cup of fresh parsley chopped, plus more for garnish
- ▢ Salt & pepper to taste
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