Collection: Dessert

Life Changing Blackout Chocolate Cake

Ingredients

  • 1 13-oz can full-fat coconut milk
  • 2 Tbsp apple cider vinegar
  • 4 eggs, room temperature
  • 1 ½ cup coconut sugar
  • ⅓ cup coconut oil, melted and cooled
  • ½ Tbsp vanilla extract
  • 3 cups almond flour
  • 1 cup tapioca flour
  • 1 cup cacao powder
  • 3 tsp baking powder
  • 1 ½ tsp baking soda
  • 1 cup hot coffee**
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