• Shopping List
• Meal Planner
• Collection

Lighter Asian Noodle Salad : Ree Drummond : Food Network

Ingredients

• 1/4 cup olive oil
• 1/4 cup low-sodium soy sauce
• 2 tablespoons minced fresh ginger (from about a 2-inch piece)
• 2 tablespoons honey
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• Juice of 1 lime
• 1 red chile, thinly sliced
• 1 cup cashew halves
• 2 cups grated carrots (from about 3 medium carrots)
• 1/2 cup coarsely chopped fresh mint, plus whole leaves, for garnish
• 1/2 cup coarsely chopped fresh basil, plus whole leaves, for garnish
• 2 zucchini, spiraled thin
• 2 Persian cucumbers, halved and thinly sliced
• 2 yellow bell peppers, thinly sliced
• 1/2 small red cabbage, thinly sliced

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App