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Collection: Lunch
Recipe By: Self Magazine
Loaded Nachos
Ingredients
- 1 1/2 oz whole-grain corn chips
- 3 oz cooked ground turkey breast
- 1/4 cup sliced jalapeños
- 1/4 cup shredded reduced-fat Mexican-blend cheese
- 2 tbsp sliced black olives
- 1/2 cup chopped tomatoes
- 1 cup shredded lettuce
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Directions
- Top 1 1/2 oz whole-grain corn chips with 3 oz cooked ground turkey breast, 1/4 cup sliced jalapeños, 1/4 cup shredded reduced-fat Mexican-blend cheese and 2 tbsp sliced black olives; heat. Serve topped with 1/2 cup chopped tomatoes and 1 cup shredded lettuce.
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