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Make Ahead Gravy
Ingredients
- Kosher salt
- Freshly ground black pepper
- 4 tablespoons canola or vegetable oil
- 1-2 pounds bone-in turkey pieces, a mix of neck, leg, wing pieces
- 2-3 stalks carrots, peeled
- 2-3 celery ribs with leaves
- 1 medium yellow onion, outer skin removed, quartered
- ¼ cup dry sherry or dry white wine, optional
- 8 cups homemade turkey stock or low-sodium chicken broth
- 5 sprigs fresh thyme
- 8 parsley stems with leaves
- 2 dried bay leaves
- 1 stick (8 tablespoons) unsalted butter
- ½ cup all-purpose flour
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