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Shared By Rachel Giampietro

Mediterranean Couscous Salad - The Last Food Blog

Ingredients

  • 100 g giant whole wheat couscous
  • 1/2 tbs light olive oil
  • 400 ml water
  • 1/2 small red onion (50g) finely chopped
  • 1 small zucchini 100g) chopped
  • 200 g mixed cherry tomatoes cut in half
  • 10 pitted kalamata olives cut in half
  • 100 g feta cheese cut into cubes
  • 2 heaped tbs chopped basil leaves
  • 1 heaped tsp chopped mint leaves
  • 1/2 a large lemon, the juice of
  • 50 ml extra virgin olive oil
  • 1 fat clove of garlic minced
  • 1/4 tsp cracked black pepper
  • 1/4 tsp sea salt
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