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Mediterranean Couscous - UC Davis Integrative Medicine

Ingredients

• 1/4 cup lemon juice
• 1/4 cup chopped fresh mint leaves
• 1/4 cup chopped fresh parsley
• 3 tablespoons tahini paste
• 1 teaspoon water
• Pepper to taste
• Couscous
• 1 1/2 cups water
• 1 1/2 cups couscous
• 1/2 cup diced tomato
• 1/2 cup cooked chickpeas
• 1/2 cup diced cucumbers
• 1/4 cup diced red bell pepper
• 1/4 cup diced green bell pepper
• 1/4 cup diced green beans
• 1/4 cup green olives, pitted and quartered
• 1/4 cup roasted peanuts, chopped

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