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Mediterranean Lemon Feta Dip Mediterranean Lemon Feta Dip

Ingredients

• 8 ounces Feta cheese I prefer the block Feta but crumbled will also work
• ½ cup Greek yogurt
• 6 tablespoons mayonnaise good quality such as Hellman's or Duke's
• finely grated zest from 1 lemon about 1 teaspoon
• 1 tablespoon fresh lemon juice
• 1 medium clove garlic
• 2 tablespoons extra virgin olive oil
• fresh dill for garnish
• freshly ground black pepper for garnish
• extra virgin olive oil for garnish

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