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Mexican Meatball Stew
Ingredients
- 2 14 1/2 - ounce cans Mexican-style stewed tomatoes, undrained
- 2 12 - ounce packages frozen cooked Italian-style turkey meatballs, thawed (24 total)
- 1 15 - ounce can black beans, rinsed and drained
- 1 14 - ounce can seasoned chicken broth with roasted garlic
- 1 10 - ounce package frozen whole kernel corn, thawed
- Fresh oregano (optional)
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