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Michael Symon's Fried Pork Club

Ingredients

• Ingredients
• 2 pounds Center Cut Pork Loin (cut into 8 pieces and pounded to 1/4-inch-thick pieces)
• 1 quart Buttermilk
• 2 tablespoons Hot Sauce
• 2 cups Flour
• 1 teaspoon Chipotle Powder
• 1 tablespoon Paprika
• 1 tablespoon Garlic Powder
• Salt and freshly ground Pepper
• Vegetable Oil for frying
• 1 pound thick sliced Bacon
• 1 cup picked Basil Leaves
• 12 pieces White Bread (toasted)
• 1 recipe Garlic Aioli (recipe follows)
• 1 recipe Oven Dried Tomatoes (recipe follows)
• For the Garlic Aioli:
• 3 cloves Garlic (minced)
• 2 large Egg Yolks
• 1 tablespoon fresh Lemon Juice
• 3/4 cup Olive Oil
• Hot Sauce (optional)
• For the Oven Dried Tomatoes:
• 12 Roma Tomatoes (sliced lengthwise 1/2-inch thick)
• 3 cloves Garlic (peeled and smashed)
• small bunch Thyme
• small bunch Oregano
• Olive Oil for drizzling
• Salt and freshly ground Black Pepper

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