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Muffin Tin Eggs
Ingredients
- 24 large eggs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic powder
- 1 jar (4 ounces) sliced mushrooms, finely chopped
- 1 can (4 ounces) chopped green chiles
- 3 ounces sliced deli ham, finely chopped
- 1/2 medium onion, finely chopped
- 1/2 cup shredded cheddar cheese
- Pico de gallo, optional
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