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Muffin Tin Eggs

Ingredients

• 24 large eggs
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 teaspoon garlic powder
• 1 jar (4 ounces) sliced mushrooms, finely chopped
• 1 can (4 ounces) chopped green chiles
• 3 ounces sliced deli ham, finely chopped
• 1/2 medium onion, finely chopped
• 1/2 cup shredded cheddar cheese
• Pico de gallo, optional

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