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Collection: Dessert
Recipe By: Amy Schultz
New York Style Cheesecake
Ingredients
- 2 cups graham cracker crumbs
- 1/2 melted butter
- 2 tables butter
- 4 blocks cream cheese
- 1 tablespoon vanilla
- 3 eggs
- 1 cup sour cream
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Directions
- In small bowl toss together Graham Cracker Crumbs, butter and 2 T of sugar. Press crumb mixture onto bottom of 9-inch Springform pan. Optional to chill in freezer while preparing filling.
- In mixing bowl beat softened cream cheese on medium speed until fluffy. Add 1 1/3 cups Sugar, cornstarch, and vanilla. Beat until combined. Add Egg's, one at a time, beating until just combined after each addition. Stir in Sour Cream.
- Pour into crust. Bake at 325' for about 1 1/4 hours or until center is almost set.
- Cool on wire rack for 15 minutes, Loosen sides of pan and continue cooling for an additional 45 minutes.
- Refrigerate least 3 hours.
- Optional Garnish-
- Strawberry Glace'
- Raspberry Glace' (mint leaves)
- Chocolate Covered Strawberries
- Chocolate Drizzle
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