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Oatmeal Scotchies
Ingredients
- 3/4 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 3 cups oats
- 2 cups butterscotch chips
Directions
- Heat oven to 375.
- Beat butter and sugar together.
- Add eggs and vanilla, beating well.
- Stir together dry ingredients in separate bowl except oats and butterscotch chips.
- Add to creamy mixture, stir well.
- Stir in oats and butterscotch chips.
- Drop by spoonful.
- Bake 7 to 9 minutes.
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