Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Omurice (Japanese Omelette Rice)
Ingredients
- Rice
- ¼ onion (4 oz, 113 g)
- 1 pkg Mushrooms
- 1 Tbsp unsalted butter
- 1 Tbsp green peas (cooked)
- ½ tsp Diamond Crystal kosher salt (divided)
- freshly ground black pepper
- 2 servings cooked Japanese short-grain rice (1¾ cups, 330 g; warm)
- 5 Tbsp ketchup (plus more for garnish; for an authentic taste, I highly recommend KAGOME brand Japanese ketchup)
- 1 tsp Worcestershire sauce
- For the Omelettes
- 4 large eggs (50 g w/o shell) (divided)
- ½ tsp Diamond Crystal kosher salt (divided)
- 2 Tbsp unsalted butter (divided)
Get the App
Chrome Extension
