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ONE POT PASTA
Ingredients
- 1 pound spaghetti
- 1 (12.8-ounce) package smoked andouille sausage, thinly sliced
- 1 large onion, thinly sliced
- 3 cups halved grape tomatoes, divided
- 2 cups basil leaves
- 4 garlic cloves, thinly sliced
- Kosher salt and freshly ground black pepper, to taste
- 1 cup grated Parmesan
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