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Oreo Balls
Ingredients
- Oreo Balls
- 1 pkg. Oreos
- 1 8-oz pkg. cream cheese
- 1 pkg. almond bark (chocolate or white chocolate)
Directions
- Twist Oreos and take apart.
- Scrape cream from cookies and put into large bowl. Add cream cheese to bowl and cream together.
- Put remainder of cookies into a Ziploc and seal. Use a rolling pin or food processer to crush til fine.
- Add finely crushed cookies to the creamed mixture and stir. Works better if you use hands.
- Roll into 1-inch balls and chill.
- Melt almond bark. You may need to melt almond bark several times to dip balls. It needs to be very runny.
- Dip cookie balls into almond bark and place on wax paper covered cookie sheet.
- Refrigerate until hardened, then enjoy.
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