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OVEN-BAKED FISH STICKS
Ingredients
- 3 cups panko bread crumbs
- 1/3 cup olive oil
- 1 tablespoon seafood seasoning (such as Old Bay)
- kosher salt
- 3 large eggs
- 2 1/2 pounds skinless tilapia fillets, cut into 1-inch strips
- coleslaw and ketchup, for serving
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