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Papa A La Huancaína
Ingredients
- ½ cup aji amarillo paste
- 2 tablespoons vegetable oil
- 1 cup evaporated milk
- 4 soda crackers
- 8 oz. queso fresco (fresh white cheese)
- Salt
- Iceberg lettuce leaves
- 6 yellow potatoes, boiled and peeled
- Black olives
- 3 hard-boiled eggs, peeled and cut in slices
- Parsley sprigs
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