Parmesan-Crusted Baked Cod

Ingredients

  • SKINLESS COD FILLETS, FRESH OR FROZEN 4 (4 OZ. EACH)
  • WHITE WHOLE-WHEAT FLOUR 1/4 CUP
  • SALT 1/4 TSP
  • EGG 1
  • EGG WHITES 2
  • PANKO BREADCRUMBS 2/3 CUP
  • GRATED PARMESAN CHEESE 1/4 CUP
  • DRIED OREGANO 1/2 TSP
  • DRIED BASIL 1/2 TSP
  • DRIED THYME 1/4 TSP
  • BLACK PEPPER TO TASTE
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