Parmesan Crusted Baked Salmon

Ingredients

  • 3 - 4 oz salmon portions, thawed
  • 1/4 C breadcrumbs
  • 1/4 C grated Parmesan cheese
  • 1 T minced garlic
  • 1 T herbs (dill weed, thyme, parsley)
  • Pepper flakes to taste - a pinch or two

Directions

  1. Thaw salmon. In shallow pan or bowl mix breadcrumbs, garlic, Parmesan, and herbs and pepper flakes. Spray cooking sheet, place salmon on, and place breadcrumb mixture on salmon. Cook in 400F preheated oven for 10-12 min.

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