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Parmesan Zucchini
Ingredients
- 1 Tbsp olive oil
- 1 thinly sliced onion
- 1 clove minced garlic
- 4 sliced zucchini
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 C Parmesan cheese
Directions
- Heat oil and sauté onions in a large saucepan
- Add garlic and sauté one minute
- Add Zucchini and cook covered until it is crisp and tender
- Season with salt and pepper and toss with Parmesan cheese
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