4 Pieces
Collection: Main

Pasta With Green Olive Pesto

Ingredients

  • 1 pound spaghetti
  • 2 garlic cloves, peeled
  • 1/4cup (3 ounces) Niçoise or other green olives, pitted
  • 1/4cup fresh parsley leaves
  • 1/4cup fresh basil leaves
  • 1/4cup olive oil
  • 1/4cup pitted kalamata or other black olives, chopped
  • 1/2teaspoon kosher salt

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