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Peanut Butter Cookie
Ingredients
- 2-1/2 cups flour 1 tsp. Magic Baking Powder 1 tsp. baking soda 1/2 tsp. salt 1 cup butter, softened 1 cup Kraft Extra Creamy Peanut Butter 1 cup each granulated sugar and packed brown sugar 2 eggs 1 tsp. vanilla
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Directions
- Mix flour, baking powder, baking soda and salt; set aside. Beat butter, peanut butter and sugars in large bowl with mixer until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each addition.
- Drop tablespoonfuls of dough, 2 inches apart, onto baking sheets sprayed with cooking spray. Flatten each, in criss-cross pattern, with tines of fork.
- Bake 8 to 10 min. or until golden brown. Cool on baking sheets 5 min, transfer to wire racks. Cool completely.
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