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Perfect Madeleines
Ingredients
- 6 large eggs
- 250 grams (1 1/4 cups) unrefined blond cane sugar
- Zest of one organic lemon, finely grated
- 120 ml (1/2 cup) milk
- 375 grams (13 1/4 ounces, about 2 3/4 cups) all-purpose flour, plus more for sprinkling
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 400 grams (1 3/4 cups) melted unsalted butter, hot, plus more for brushing
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