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Petite Sweet Potato Biscuits With Pulled Pork And Slaw

Ingredients

• 1 cup finely chopped red cabbage
• 1/2 cup shredded carrots, chopped
• 1 teaspoon kosher salt
• 1 tablespoon mayonnaise
• 1 tablespoon red wine vinegar
• 1/3 cup barbecue sauce, divided
• 1/4 cup sliced green onions
• Kosher salt and freshly ground black pepper
• 12 Sweet Potato Biscuits
• 2 tablespoons butter, melted
• 1/2 pound warm barbecue pork (without sauce), chopped
• 1 tablespoon chopped fresh chives

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