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PH Roasted Pear
Ingredients
- 1 ea Fresh Pear
- 1 Tbsp Canola Oil
Directions
- Preheat oven to 375 degrees. cut pear in 1/2 lengthwise and using a small spoon or melon ball carefully scoop out the core. Brush pears on all sides with oil, and place on a sheet pan. Roast in the oven for 15-20 min until they are tender and golden. Cool completely. Store in appropriate container, cover, label and date.
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