Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Pickle Cheesecake
Ingredients
- 1 1/2 c. Crushed Pretzels
- 5 tbsp. unsalted butter, melted
- 2 (8 oz.) packages cream cheese, softened to room temperature
- 1 (10 oz.) log goat cheese
- 3/4 c. sour cream
- 1 tbsp. pickle juice
- 3 large eggs
- 1/2 c. freshly grated Parmesan
- 2 c. finely chopped pickles, divided
- 3 garlic cloves, minced
- 2 tbsp. finely chopped dill, plus more for garnish
- 2 tsp. kosher salt
- 1 tsp. red pepper flakes
- 1/2 tsp. onion powder
- Freshly ground black pepper
- Toasted bread, for serving
Chrome Extension
