Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Pickled Red Onions And Olives
Ingredients
- 1 small red onion, halved and thinly sliced (1 1/2 cups)
- 25 large green olives, such as Castelvetrano, pitted (2/3 cup)
- 3/4 cup distilled white or white wine vinegar
- 1 teaspoon kosher salt
Chrome Extension
