• Shopping List
• Meal Planner
• Collection

Pork Shoulder: Slow Cooker BBQ Pulled Pork

Ingredients

• 1 cup bbq sauce, plus more to serve
• 1/2 cup chicken stock or low-sodium chicken broth
• 1/4 cup apple cider vinegar
• 1 medium yellow onion, chopped
• 4 cloves garlic, minced
• 1 (4 to 5-pound) pork shoulder
• FOR THE SPICE MIXTURE:
• 1/4 cup dark brown sugar
• 2 tablespoons smoked paprika
• 1 tablespoon kosher salt
• 2 teaspoons chili powder
• 2 teaspoons black pepper
• 1 teaspoon ground cumin
• 1 teaspoon mustard powder
• 1/2 teaspoon cayenne powder
• TO SERVE:
• Brioche burger buns, toasted, or make sliders with Hawaiian slider rolls or brioche slider rolls
• SWEET VINEGAR COLESLAW:
• 10 cups shredded coleslaw mix
• 1/2 cup olive oil
• 1/4cup apple cider vinegar
• 1 tbl sugar
• 1 tsp celery seeds
• 1 tsp kosher salt
• 1/2 tsp pepper

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App