Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Porkchop with Pomegranate Glaze
Ingredients
- 1 tsp salt
- 1/2 tsp cinnamon
- 1/2 tsp pepper
- 4 boneless pork loin chops (1 inch thick)
- 1 cup pomegranate juice
- 4 tsp sugar
- 6 tsp green onion
Get the App
Directions
- Stir together salt, cinnamon, and pepper and rub on each chop.
- Coat a nonstick skillet with cooking spray and cook the chops over medium heat for 7-10 minutes. Remove from the pan.
- In a saucepan bring the juice and sugar to a boil uncovered for 2-3 minutes or until reduced by half. Return pork to the skillet and cook 1 more minute. Garnish with onions.
Chrome Extension
