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Pot Roast By Me
Ingredients
- 🥣 Mortar and pestle -
- ~two heads of garlic
- ~ 2 tbls black pepper
- ~ 2 tbls sea salt
- Pot roast 🥩
- Garlic powder
- 🍳 2–3 onions sliced
- 🥔 Potato
- Baking soda
- Salt
- Pot of water
- Olive oil
- Garlic
Directions
- Please ingredients in the mortar and pestle and make a paste
- Season with garlic salt and place in a plastic bag overnight
- Next day
- Two sided pot
- Please olive oil in pot and get it hot - sear The meat thoroughly both sides.
- Remove meat
- Please sliced onions in pot and sauté lightly
- 🔅 enough water to cover the potatoes and carrots add baking powder and salt - Cook until fork tender
- Let cool for 15 minutes
- Season with garlic olive oil etc.
- 🔆🔆
- 🥩 please meat back in pan - Leigh onions, potatoes, carrots and a splash of hot water i- Cover place in oven two hours at 400° – checkmate cook accordingly.
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