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Potatoe Soup
Ingredients
- 1 (26-30oz) bag of frozen hash browns (plain)
- 2- 14 oz cans chicken broth
- 1- 10pz cream of chicken soup
- 1/4 cup chopped onion
- 1/4 tsp pepper
- 1 - 8oz pkg cream cheese
- 1- cup milk
- Cooked & crumbled bacon
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Directions
- * add first 5 ingredients to crock pot and cook on high for one hour
- * stir , then turn to low for another hour
- * add cream cheese , cook another 1/2 hour or until it can be stirred into a mixture
- * add milk , cook for additional 10-15 minutes
- Garnish with green onion & bacon
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