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Pumpkin Chocolate Chip Muffins

Ingredients

• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 1/2 teaspoons pumpkin pie spice
• 1/2 cup vegetable oil or alternative
• 1/2 cup plus 2 tablespoons firmly packed dark brown sugar
• 1/2 cup sugar
• 2 large eggs
• 1 1/2 cups canned pumpkin puree
• 1/2 cup buttermilk
• 1 1/4 cups semi or bittersweet chocolate chips

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