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Pumpkin Snickerdoodles

Ingredients

• 3 3/4 cups flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 2 sticks unsalted butter, room temperature
• 1 cup sugar
• 1/2 cup dark brown sugar
• 1 cup pumpkin puree
• 1 large egg
• 2 teaspoons vanilla extract
• 1/2 cup sugar
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• Dash of allspice

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