4 Pieces
Collection: Pâtes Et Pizza

Radiatores épicés au fromage et au jambon

Ingredients

  • 250 mL (1 tasse) de jambon à l’ancienne
  • Au goût, sel et poivre
  • pour garnir, persil séché
  • 5 mL (1 c. à thé) de paprika
  • 2 mL (1/2 c. à thé) d’assaisonnement à la cajun
  • 175 mL (3/4 tasse) fromage suisse
  • 175 mL (3/4 tasse) fromage cheddar marbré
  • 375 mL (1 1/2 tasse) de lait
  • 30 mL (2 c. à soupe) de farine
  • 30 mL (2 c. à soupe) de beurre
  • 750 mL (3 tasses) de radiatores ou rotinis (ou autres pâtes courtes)
Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App

You Might Also Enjoy These Recipes:

Make Ree Drummond's Tex-Mex Chicken Caesar Salad for Dinner Tonight
Trent Cox
 
The Best, Easiest Focaccia Bread Recipe | Alexandra's Kitchen
Trent Cox
 
Julia Child’s Timeless Vinaigrette Helped Me Fall In Love With Salad
Twosaabsue
 
Donna Hay's Vanilla & Almond Biscotti
Lowther Tribe
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×