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Collection: Cookies & Cakes
Recipe By: Lexielief
Rice paper almond croissant
Ingredients
- 6 rice paper sheets
- 2 eggs
- dash of maple syrup
- 1 tbsp coconut oil
- flaked almonds for topping filling
- Filling:
- 1 egg
- 2 tbsp coconut sugar
- 1 tbsp cashew or almond butter
- dash of vanilla extract (generous)
- 1/2 cup almond flour
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Directions
- Combine your filling ingredients, set aside
- Combine your pastry ingredients in a saucepan (besides the flaked almonds and rice paper)
- Dip one rice paper in the filling mixture, then add a tablespoon of the filling to the rice paper
- assemble as per the video and top with flaked almonds
- Air fry for 10 minutes on 180°C
- Top with powdered sugar and enjoy while warm!!
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