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Roasted Butternut Squash Soup

Ingredients

• 1 large butternut squash (about 5 lbs)
• 1 green apple, sliced and cored
• 1 small yellow onion, chopped
• 2 carrots, chopped
• 3 tbsp olive oil
• 2 tsp cinnamon
• 1 1/2 tsp salt
• 1/2 tsp cumin
• 1 tsp chili powder
• 2 tbsp ghee
• 3 cups chicken broth

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