Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Roasted Spiced Squash With Whipped Feta And Pistachios Recipe
Ingredients
- FOR THE SQUASH
- 2½pounds winter squash (such as butternut, honey nut or delicata), deseeded and cut into 1-inch-thick slices
- 2teaspoons ground coriander
- 1teaspoon ground cumin
- Extra-virgin olive oil
- Salt and pepper
- ½cup toasted pistachios, roughly chopped
- Handful dill, parsley or mint, roughly chopped
- Crushed red pepper, to top
- FOR THE WHIPPED FETA
- 1(6-ounce) package feta, crumbled
- 1garlic clove, roughly chopped
- ½ lemon, finely zested, plus 1 tablespoon juice
- 3 to 4tablespoons milk or water
Get the App
Chrome Extension
